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Amandine Dauphinoise

Amandine Dauphinoise

In a dish with a salad or to accompany a good grilling, this recipe of potato amandine dauphinoise is a treat. Ingredients for 4 people: 8 potatoes (Amandine) 1 Saint Marcellin 4 thin slices of smoked bacon 25cl of liquid cream 10g of butter 2 pinches of nutmeg Salt, pepper of the mill Also to read: the delicious gratin Dauphinois Amandine Dauphinoise - Put the oven in the grill position.

Roquefort Fondant

Roquefort Fondant

Full of flavor, easy and quick to make, surprise your friends with this Roquefort fondant. Read the full recipe of Roquefort fondant

Roquefort Fondant

Roquefort Fondant

The Roquefort fondant is a very original and tasty way to taste Roquefort cheese. Easy and fast, here is the Roquefort fondant recipe. Ingredients for 4 people: 150 g roquefort cheese 25 cl whipping cream 4 whole eggs + 2 egg yolks 100 g spinach leaves Olive oil.

Corn Buns

Corn Buns

Corn bread is a delicious recipe, relatively easy to make, that will surprise and delight your friends and guests. Ingredients for 4 to 6 people: 1 medium box of Aucy crunchy corn (220 g) 20 cl whole cream 5 small white onions 2 tbsp. olive oil 2 eggs 20 cl whole milk and 50 cl ribot milk 200 g polenta 150 g corn flour ½ tsp.

Charlotte In Rösti, Tonato Sauce

Charlotte In Rösti, Tonato Sauce

Treat yourself with these delicious Charlotte potatoes in rösti, ideally with a good salad. Ingredients for 4 people: 6 large potatoes (Charlotte) 100 g smoked diced bacon 10 sprigs of chives 50 g butter 2 tbsp. oil Salt, ground pepper Sauce tonato 2 eggs 1 tbsp.

Chile Con Carne!

Chile Con Carne!

Chili con carne is a delicious dish made from beef and chiles. Texan origin, there are many variations of which here is excellent. Ingredients for 4 people: 300 g of dry red beans 2 bay leaves 2 onions 3 cloves of garlic 3 large tomatoes 1 can of corn (medium size) 25 g butter 500 g chopped steak 25 cl tomato juice 1 tsp.

Cherry-Pistachio Clafoutis

Cherry-Pistachio Clafoutis

A must-see among desserts, clafoutis is a classic of French cuisine. Here is a delicious variation with the cherry-pistachio clafoutis. Preparation time: 15 min Cooking time: 45 min Ingredients for 4 people 600 g cherries 100 g sugar 3 eggs 100 g flour 25 cl milk 20 cl liquid cream 80 g shelled pistachio nuts 1 drop of aroma of bitter almond Cherry - pistachio clafoutis recipe Preheat oven to 180° C.

Cherry Clafoutis

Cherry Clafoutis

A must-try for desserts, cherry clafoutis is a great recipe to make in the spring, when harvesting cherries. Ingredients for 4 people 30 g of butter 6 eggs 100 g of sugar 1 pinch of salt 110 g of flour 20 cl of milk 750 g of ripe sour cherries Icing sugar (optional) Cherry clafoutis Preheat oven to 180° C (th.

Marshmallow Crisps

Marshmallow Crisps

Easy and quick to prepare, this marshmallow dessert is also a gourmet recipe and ideal for ending the meal without forcing yourself... Ingredients for 4 people: 70 g half-salted butter 300 g marshmallow 80 g puffed rice cake 100 g dark chocolate 50 g praline chocolate Crispy marshmallow - In a large saucepan, melt the butter and marshmallow over low heat.

Seashell Curry

Seashell Curry

True digest of flavors and flavors, the curry of shells is also an easy recipe to make that should put your guests' eyes. Ingredients for 4 people: 1 kg pumpkin 600 g Venus shells 2 tbsp. to s. oil 6 cloves of cardamom 6 bay leaves 2 tbsp.

Zucchini Curry

Zucchini Curry

Zucchini curry is a tasty wedding and an ideal accompaniment to white meat and fish. Ingredients for 4 people: 1 piece of ginger 3 onions 1 kg of zucchini 50 cl of fermented milk 30 g of cornstarch 2 tbsp. tablespoon of sunflower oil 1 tbsp. curry 1 tsp.

Herb Potato Doormat

Herb Potato Doormat

Easy and quick to prepare, the potato mat will go perfectly with your meats and grilled meats or simply with a good salad. Ingredients for 4 people: 500 g potatoes 2 tbsp. chives 2 tbsp. tablespoon parsley 8cl sunflower oil 50g butter half salt salt, pepper Herb potato mat - Wash the herbs.

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